Yellow Beetroot

Yellow Beetroot is much sweeter in flavour than varieties of beetroot.

Possessing much more tender flesh makes the yellow beetroot more ideally suited for making beetroot crisps as thinly sliced the flesh will more crispy than other varieties when baked or fried.

The vivid golden beetroot will add a superb injection of colour to a salad and is also fantastic when roasted with garlic alongside other root vegetables.

Usually we keep a small amount of loose product on stock for for prepacked you will need to enquire with your salesman.

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